Akomodasi kapal di Ethiopia

"A different place to stay. A wood cabin but with all facilities such as fridge, single ring cooker, air conditioning, huge varanda with room for a dining table and chairs plus recliner chairs and a washing rack. Wonderful views of the Duero river. Pick up the train (one kilometre walk away) to Pinhao - 30 minute journey along the edge of the river-for food shopping and long, lazy lunches or to Porto for a day out. Rail fares in Portugal are very cheap and half price if over 65!"

A request: a reading light in the dining room/lounge area

"Fantastic place to spend night in Monte Carlo. View is amazing."

Aucun.

"Beautiful Location with amazing views of the mountains... away from the maddening crowd and sounds which other boat houses have and hospitality by the friendly and knowledgeable host tariq.we also experienced BBQ in a shikara at the door step. Will definitely come back again here."

Nothing

"I loved the whole concept. Just to wake up in the morning with the view of the boats in Marina is perfect. The house is more like a apartment with a perfect uper deck, with Jacuzzi and the view. You can really organize your time as you like, be active or just take it easy. In the evening is perfect moment to relax and watch the stars from hot Jacuzzi tub. Everything is close by. The beach is not a perfect one but it’s close one and you can always easily go for the swim. The house has everything you need and the host Igor was helpful in organizing everything to run smoothly. Thank you for that. I will definitely come again."

Aucun.

"Nice staff, willingness to serve to customer, delicious food, rich breakfast, good coffee, perfect sauna, cleaness of all facilities."

When boss or manager comes in to restaurant without greeting customers and starts to discuss working problems with the staff infront of customers. He should come 30minutes before opening time and let the discussion go without customers.

"Nice staff, willingness to serve to customer, delicious food, rich breakfast, good coffee, perfect sauna, cleaness of all facilities."

When boss or manager comes in to restaurant without greeting customers and starts to discuss working problems with the staff infront of customers. He should come 30minutes before opening time and let the discussion go without customers.